Hi everyone! 

I hope you’ve all had a wonderful weekend! Sundays are my favorite days to cook because they’re more laid back so whatever I feel like cooking, I can. Today I thought some turkey burgers sounded good! You could also use this recipe to make Greek turkey meatballs. So, here’s my recipe for quick and easy turkey burgers! 

Ingredients: 

• 1lb ground turkey
• 1 zucchini, diced
• 1/2 red onion, diced
• 1 red bell pepper, diced
• 1 glove garlic, diced. 
• 3/4 cup feta cheese
• Zest of 1 lemon
• 1 cucumber, sliced
• Cucumber dill dressing
• Arugula 
• Pita pockets
• Salt &a Pepper to taste

Directions: 

1. In a medium mixing bowl, mix together ground turkey, zucchini, onion, garlic, red pepper, feta cheese, salt & pepper, and lemon zest. Mix until well combined. Form desired patty size. 
2. In a medium pan over medium-high heat drizzle olive oil. Place patties in pan and cook 5 minutes or until brown. Flip and cook an additional 5 minutes. 
3. Set aside for 3-5 minutes to cool. 
4. In a pita pocket add arugula and drizzle with olive oil and salt. Then, add turkey burger and top with cucumber dill dressing, sprinkle feta, and top with cucumber slices. 
5. Enjoy! 

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